We always make food for our gatherings, but with so having so many fewer people over, I didn't want to make a whole lot. This kind of fell on deaf ears when it came to hubs though, so we wound up with a ton of leftovers. They were delicious though, so I was ok with that. I'm sure you're dying to know what we had. Jed made what I call his tea sandwiches (but they're open-faced): mini-rye bread, butter, salami, cucumber, in that order, open-faced. Weird combination, but yummy. And Jed is ridiculous, he actually cut the salami into squares to fit the bread. We also had Spinach-Artichoke dip, veggies (let's call it crudite and pretend we're fancy) and this Oreo Layer Dessert (holy crap was that stuff good. Super rich). I also made this Sarasota Lemonade for myself - it was so good, but seemed super sweet to me and I could only drink a little bit of it. I think it was because I'm not used to drinking pop and really sweet drinks like the pink lemonade that is in it. And of course I found all of these recipes through Pinterest. Except the veggies, duh.
|Hey, it works.|
|Yes our setup is a little janky but IT WORKS.|
Jed came out and grilled some chicken (with this Peanut-Ginger Marinade, so good!) with some broccoli and cauliflower, we sat around, we were lazy. It was good times.